Baking
Jaffa Brownie- Orange and Dark Chocolate Gluten Free
Dark chocolate meets zesty orange in this rich, satisfying brownie—gluten-free and full of indulgence. Lovely with fresh orange and yoghurt.
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Apple, Lemon and Walnut Cake
This cake makes a wonderful everyday cake or a superb dessert. It has a wonderful lemon and apple flavour. Th cake is a bit sweet, a bit tangy, with crispy edges, creamy middle and crunchy walnuts.
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Mandarin Upside Down Cake
Mandarin Upside Down Cake is a winner. It is easy to make and delicious. The mandarins can easily be replaced with oranges, tangelos, grapefruit or limes.
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Easy Lemon Brownie- Vegetarian, Gluten and Dairy Free
Moist, vibrant, and packed with a bold lemon punch, this lemon brownie is a family favorite. This gluten and dairy free brownie is easy to make without any complicated ingredients.
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Lydia's Lemon Poppyseed Loaf
Who doesn't love a lemon poppyseed loaf? Our whanau certainly do. It is great for packed lunches, afternoon tea and dessert. Keeps well.
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Nana’s Easy Three Ingredient Orange Fruit Cake
This has to be the easiest fruit cake recipe there is. It produces a lovely moist, tasty fruit cake that keeps well in a cake tin. It is a great recipe to use when teaching children to bake.
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Lime Drizzle Cake with Pistachios and Almonds
This lime drizzle cake was a real hit when i took it to a dinner party. It is easy to make and while the lime drizzle seems to be too much, it is the perfect amount.
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Date and Orange or Date and Mandarin Scones
We love scones, cheese, savoury pinwheel, lemonade, plain scones, sultana scones, but nothing beats our Date and Orange Scones. They are equally as nice with mandarins instead of oranges.
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Blood Orange Upside-Down Cake- A dazzling citrus beauty that's as delicious as it is photogenic.
This blood orange and almond cake looks spectacular and tastes yummy. Everyone love this cake so much that I usually make 2 cakes by doubling this recipe. We eat one and freeze the other for later.
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Gran’s Yummy Lemon and Nut Loaf
Want a lemon loaf like your mum used to make? Then try this recipe. The lemon loaf is moist and tasty. The nuts and lemon syrup elevate the loaf to a new level.
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Gran’s Uncooked Tangy Citrus Slice
Gran is the matriarch of the family. She is 96 years old and delightful. Everyone loves her and she is great fun. She...
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