Washington Navel Orange Tree
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Please note: OurEstablished Range, Medium Standard Range (14L pot), andTall Standard Range trees are available for pickup only, as their size exceeds standard courier limits.
The Washington Navel Orange Tree is a medium to large orange variety. The skin of the Washington Navel is orange to deep orange in colour, smooth but pebbled that cling to the pulp. The flesh is seedless, firm and easy to separate into its segments. Washington Navel is the most popular eating orange in the world, due to its sweet flavour, no seeds and ease of peeling.
The trademark "navel" at its budding end is due to a genetic mutation where a secondary orange grows within the larger fruit. Washington Navel oranges last well on the tree, extending the eating season by 2-3 months. The tree grows best in a North facing, sunny sheltered position. Ensure you fertilise regularly with citrus fertilizer. Worm, compost or seaweed tea are beneficial for growth and fruit production.
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Names |
Washington Navel, Bahia Navel Orange, Citrus sinensis 'Washington Navel' |
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Origin |
Bahia, Brazil |
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Mature Size |
4m unpruned, we keep ours to between 1 and 1.5m |
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Foliage |
Dark green leaves with deep orange fruit |
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Soil |
Fertile free draining soil. |
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Position |
Plant in a warm sunny place. |
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Flavour |
Sweet and juicy, with a definite citrus taste. |
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Fruiting |
June - September depending on location. |
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Fruit Uses |
Washington Navel Oranges are delicious eaten fresh, juiced, or used in a variety of recipes. They are a popular ingredient in salads, cakes, desserts, and main dishes. Washington Navel Oranges can also be used to make marmalade, candy, and other citrus-flavoured products. |
