Orangequat Tree
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Please note: OurEstablished Range, Medium Standard Range (14L pot), andTall Standard Range trees are available for pickup only, as their size exceeds standard courier limits.
Orangequat trees are a citrus hybrid resulting from a cross between a kumquat (Citrus japonica) and an orange (Citrus sinensis). Orangequat fruit is typically larger than kumquats but smaller than oranges. They resemble small oranges or tangerines in appearance, with smooth, bright orange rinds.
Orangequat trees produce fruit that have a unique flavour, combing the sweetness and juiciness of oranges with the tartness and slight bitterness of kumquats. The texture of orangequat fruit is similar to that of oranges, with juicy, tender flesh. The skin is thin and edible, like that of kumquats, but less pronounced in flavour compared to traditional kumquats. Orangequat fruit may contain seeds, which are typically small and easily removed if desired. Orangequat trees are stunning specimen tree and look great in a pot or in the ground.
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Names |
Orangequat, Citrus sinensis x Fortunella margarita |
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Origin |
Washington DC, USA |
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Mature Size |
2m x 1.5m |
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Foliage |
Silver/green leaves with white flowers |
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Soil |
Requires well-draining rich soil. Water deeply in hot weather. |
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Position |
Grows well in a container. Ensure the tree is in a spot that gets full sun and good air circulation around the tree. This is important to prevent diseases and promote healthy growth. |
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Flavour |
A combination of sweet, tart, and bitter. An acquired taste for some. |
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Fruiting |
Late summer to early winter. |
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Fruit Uses |
can be eaten fresh, juiced, or used in marmalade and other recipes. |
